Salads

Caesar, Creamy Peppercorn, Italian or Ranch
Add Scallops • 18 , Chicken • 10, Meatballs • 9

SEARED CAESAR WEDGE 12
Seared romaine wedge w/ Caesar dressing, parmesan, croutons, & cracked black pepper. *Gluten-friendly without croutons.

ITALIAN WEDGE 14 (v) (g)
Crisp iceberg wedge w/ cucumbers, Kalamata olives, tomatoes, pepperoncini, parmesan & creamy peppercorn.

Appetizers

Share and enjoy together.

MOZZARELLA & PESTO ROLLS 12 (v)
Scratch-made rolls served w/ pomodoro.

TRADITIONAL BRUSCHETTA 14 (v)
Toasted crostini topped w/ fresh tomatoes, garlic, basil, evoo, and balsamic glaze.

BEEF TIPS 26 (g)*
6oz beef tips w/ napa cabbage, spring giardiniera, & blue cheese velouté. *Gluten-friendly without velouté.

WHIPPED FETA DIP 14 (v)
Tomato & chili whipped feta w/ olive tapenade, evoo, & fresh herbs, w/ warm flatbread crisps.

MEATBALLS AL POMODORO 14
House meatballs w/ pomodoro & parmesean

RAW OYSTERS 16 (4) | 30 (8) | 42 (12) (g)
Cold-Water Oysters w/ mignonette, cocktail sauce, & horseradish.

ROCKEFELLERS 18 (4) | 34 (8) | 48 (12)
Topped w/ creamy spinach & Italian breadcrumbs.

PAstas

Add Scallops • 18 , Chicken • 10, Meatballs • 9

TRUFFLE CHICKEN ALFREDO 28
Penne w/ parmesan sauce, white truffle oil, & chicken breast. *Vegetarian without chicken • Gluten-free penne pasta available +3

SCALLOPS ALLA VODKA 34
Rigatoni w/ vodka cream sauce, scallops, parmesan, & parsley. *Vegetarian without scallops • Gluten-free penne pasta available +3

BURRATA FARFALLE 26 (v)
Farfalle w/ pomodoro fresh basil, & creamy burrata. Gluten-Free penne pasta available +3

Entrees

All entrées include your choice of two sides *excludes risotto*.

CREAMY SALMON 38 (g)
Pan-seared wild salmon w/ garlic parmesan cream sauce, cherry tomatoes, spinach, & basil.

CHICKEN PICATTA 26
Pan-seared chicken breast finished in a bright lemon-butter sauce w/ capers, garlic, & white wine.

FIORI HOUSE MEATLOAF 24
Scratch-made meatloaf topped w/ our secret house glaze.

EGGPLANT PARMIGIANA 24 (v)
Breaded eggplant w/ pomodoro, parmesan, & fresh basil.

BRAISED BEEF & RISOTTO 31 (g)
Red wine braised beef over truffle mushroom risotto topped w/ au jus.

PORK LOIN MEDALLIONS 28 (g)
Herb roasted pork loin finished w/ a savory garlic white wine sauce.

Sides

5 Each

ROASTED & SMASHED FINGERLING POTATOES

GARLIC SOY GREEN BEANS

ROASTED BROCCOLINI

ROASTED CAULIFLOWER

CREAMY SPINACH

DESSERTS

PISTACHIO DELIZIA SPONGE CAKE 14 (v) (g)
Imported directly from Sorrento, Italy. A delicate dome-shaped sponge cake filled with rich pistachio cream, topped with pistachio glaze, and finished with pistachio crumbs.

TIRAMISU DELIZIA DOME CAKE 14 (v) (g)
Imported directly from Sorrento, Italy. An elegant dome-shaped sponge cake layered with velvety tiramisu cream, rich espresso, and cocoa, finished with a crisp hazelnut wafer—a true taste of Italy. *Gluten-friendly without the wafer.

CRÈME BRÛLÉE CHEESECAKE 15 (v)
Two classic desserts in one—silky crème brûlée layered with light, creamy cheesecake, hand-fired and finished with a rich burnt caramel glaze.

APPLE CRUMB TART 13 (v)
Warm, cinnamon-spiced apples layered over a buttery oatmeal crust, crowned with a golden crumble topping and served warm with creamy vanilla ice cream.

Notice: Outside desserts or cakes are not permitted during normal business hours.
*CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR
RISK OF FOOD-BORNE ILLNESSES. ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
Please inform your server of any food allergies or dietary restrictions prior to ordering. We are happy to accommodate whenever possible. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or fresh eggs may increase the risk of foodborne illness. For parties of six or more, a suggested gratuity of 20% may be added.

Well Cocktails

SIN & CIDER 15
Star anise-infused vodka, ginger, lime, apricot, topped w/ sparkling apple cider

FIRE STARTER 15
Bourbon, amaretto, lime, brown sugar, black cherry, brown butter fat wash

STICK SEASON 14
Earl Grey-infused gin, pumpkin, lemon, maple, topped w/ Lambrusco

LICK OR TREAT 13
Gin, elderflower, green Chartreuse, lime

BITE ME 14
Vodka, elderflower, blackberry, lemon, honey, egg white, topped w/ hibiscus air

LATE NIGHT GRINDR 14
Reposado tequila, Licor 43, espresso, vanilla, orange bitters (Seasonal Rotating Flavor)

CONJUGAL VISIT 15
Jalapeño-infused tequila, Licor 43, passion fruit, lime

SUGAR DADDY 15
Bourbon, maple, orange & angostura bitters, bacon fat wash

DOUBLE TROUBLE 15
Mezcal, repo tequila, ancho chili, hibiscus, agave, lime

PETITE POURS

JUST THE TIP 5
Absolut Vanilla, pomegranate, vanilla, lime

CLOUDY MEMORIES 5
Midori, toasted coconut rum, pineapple juice, cream

Wines

WHITE (G/B)

ALLEME, TXAKOLINA 18/72

FAMILLE BOUGRIER, CHENIN BLANC 14/56

CHATEAU DE LA CHAUME, PETITE CHABLIS 27/108

LA REINE BLANCHE, SANCERRE 25/100

PICCINI, DELLE VENEZIA PINOT GRIGIO 10/40

SCHLOSS VOLLRADS, RIESLING 15/60

ICON ROCK, CHARDONNAY 12/48

CERETTO, LANGNE ARNEIS BLANGÉ 14/56

Red (G/B)

BLACK STALLION, PINOT NOIR 18/72

SAN POLO TUSCANA, RUBIO SANGIOVESE 13/52

ZENATA VALPOLICELLA 17/68

SALENTIN RESERVE, MALBEC 15/60

DOMAINE DE LA MORDORÉE, BLEND 17/68

DOMAINE CORNE - LOUPE, ROSÉ 17/68

LA MOTTE, MERLOT 16/64

CHATEAU DE SÉGRIÉS, GRENACHE 13/52

Sparkling (G/B)

FREIXENET BRUT 10/40

FREIXENET PROSECCO 12/48

NICHIA LAMBRUSCO 12/48

WOLFBERGER CREMANT BRUT 16/64

WOLFBERGER CREMANT BRUT ROSÉ 16/64

CHANDON BRUT ROSÉ 16/64

BARONE PIZZINI FRANCIACORTA ROSÉ NA/150

VEUVE CLICQUOT BRUT NA/125

VEUVE CLICQUOT ROSÉ NA/150

FREIXENET N/A ROSÉ 10/40

ASK YOUR SERVER ABOUT OUR FULL SPIRITS & LIQUEUR SELECTION, DRAFT, BOTTLED & CANNED BEERS, CIDERS & MORE.

SOBER SIPS

PILLOW TALK 10
Lemon, lime, agave, mint, topped w/ soda

DADDY’S FAVORITE 10
Lychee, pineapple, simple, lime

GIRL NEXT DOOR 10
Passion, lime, vanilla, topped w/ ginger beer

LAST LICK

WET DREAM 13
Vodka, cacao, Baileys Strawberries & Cream, cream, chocolate

Happy Hour

Tuesday thru Thursday - 5pm - 7pm
Friday - 4pm - 6pm

All Draft Beers $5.00

All Well Cocktails $10.00

Select Red, White, and Bubbles $6.00

Old Fashioned $10.00

(V) = Vegetarian & (G) = Gluten Free.
Ghost your ex, not Fiori👻

See you 10.31.26💋
Sorry, we’re easily distracted… specifically by delicious cocktails.

Enjoy them at an even more delicious price during Happy Hour.

Tuesday–Thursday from 5–7 PM
Friday from 4–6 PM

Draft Beers | $5
Select Wine, Red, White & Bubbles | $6
Well cocktails | $10
Old Fashioneds | $10

Come thirsty. We always are.
The holidays are right around the corner, and that means it’s time to celebrate. ✨

From intimate holiday dinners and cocktail parties to family gatherings and corporate celebrations, Fiori is the perfect place to bring everyone together.

Whether you’re envisioning a full venue buyout or a more intimate gathering in our front or back dining areas, we offer flexible spaces and custom menus to make your celebration feel uniquely yours.

Ready to start planning? Visit our private events page to explore our offerings and book your holiday celebration.
We’re hiring! ✨💋

Join our team as a Hospitality Assistant and be part of an environment where great service and genuine hospitality come together.

Responsibilities include:

* Running food and desserts
* Bussing and resetting tables
* Assisting servers
* Supporting dining-room flow and guest needs

Competitive pay plus tips, with a particular need for Friday and Saturday shifts.

Ready to join the team? We’d love to hear from you! Apply today at Fioribar.com/careers/

Make A Reservation

To ensure the best experience for all our guests, our dining room is reserved for dinner service until 10:00 PM. If you’re joining us for cocktails only, please enjoy our bar, lounge, or patio spaces during this time.

HOURS

Mon - Closed
T-Th - 5pm - 10pm
F-Sat - 4pm - 12am
Sun - Closed

Happy Hours
T-Th - 5pm - 6pm
F-Sat- 4pm - 6pm

LOCATION

111 E. Jackson Ave.
Suite 103
Knoxville, TN 37915

Gift Card

Send a gift card to friends & family or buy it now for your future use.

Split Check Policy: To ensure exceptional service and timely checkout for all guests, we kindly limit split checks to four (4) payments per table.

For parties of six or more, we recommend coordinating payment arrangements in advance or combining checks as needed within your group.

We appreciate your understanding as this policy helps maintain the elevated dining experience Fiori is known for.
© Fiori Restaurant, Bar & Kitchen in Knoxville
Site Credit // SouthMade
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